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On this page you will find all relevant information about allergens, herbs and spices, which are included in the products.
In the allergen survey, we have taken into account the current EU directives as well as the ALBA list to the best of our knowledge.
Possible cross-contamination during production are marked with the words (traces possible). Due to risks such as transport, suppliers, dust, etc., we can not rule them out completely.

 

A


Amaranth (tracks possible)

  • Rice and buckwheat crispbread, 120 g

  • Rice and chickpeas Crispbread, 120 g

  • Rice and corn crispbread, 160 g

  •  

E
peanut

  • Peanuts and peanut products (traces possible)

 

F
Fructose (naturally contained)

  • FRUCTOSE (EXCLUDED FROM NATURE)

  • FRUCTOSE

  • FRUCTOSE (TRACKS POSSIBLE)

 

G

  • GALACTOSE

  • GELATIN

  • GLOSSARY CEREALS AND PRODUCTS

  • GUAR GUM

 

H

  • YEAST

  • YEAST (TRACKS POSSIBLE)

  • HISTAMINE (INCLUDED FROM NATURE)

  • LEGUMES

  • PILLOWS (TRACKS POSSIBLE)

 

K

  • COCOA

  • KAKAO (TRACKS POSSIBLE)

  • CARROT

  • CHERVIL

  • COCONUT

  • COCONUT (TRACKS POSSIBLE)

  • CORIANDER

  • CUMIN

  • COW MILK PROTEIN

  • CARAWAY SEED


L

  • LACTOSE

  • LACTOSE (TRACKS POSSIBLE)

  • LOVAGE


M

  • CORN

  • MAIS (TRACKS POSSIBLE)

  • MILK & PRODUCTS

  • MILK & PRODUCTS (TRACKS POSSIBLE)


S

  • SUCROSE

  • SACCHAROSE (EXCLUDED FROM NATURE)

  • PEARLS & PRODUCTS ALUMINUM, HAZELNUT, WALNUT

  • PEARLS & PRODUCTS ALUMINUM, HAZELNUT, WALNUT (TRACKS POSSIBLE)

  • SULFUR DIOXIDE AND SULFITE (<10 MG / KG)

  • SULFUR DIOXIDE AND SULFITE (> 10 MG / KG)

  • CELLAR & PRODUCTS

  • CELERY & PRODUCTS (TRACKS POSSIBLE)

  • SENF & PRODUCTS

  • SESAMSAMES & PRODUCTS

  • SESAMSAMES & PRODUCTS (TRACKS POSSIBLE)

  • SOJA & PRODUCTS (TRACKS POSSIBLE)


U

  • Umbelliferae


V

  • VANILLIN


W

  • WHEAT


Z

  • CINNAMON

  • CIMT (TRACKS POSSIBLE)


Did you know...?
According to the Food Labeling Ordinance (LMKV), there are 12 groups of ingredients that can cause intolerance reactions. If these are found in the foodstuff, or if they can reach the food through cross-contamination, they must be indicated on the label.
The ALBA list contains ingredients that you may be allergic to. It is issued by the Dutch Food Information Center, which collects information on the composition of food. These ingredients do not have to be declared. We will still provide you with this information.